Thanks
to Jonathan and The Lawn Team for inviting us for this food tasting.
The
Lawn Grill & Salad Cafe is a unconventional salad bar, bringing
the current salad eating trends from California, USA which serve
tantalising premium grills with unique and wacky salad dressing to
Singapore food scene. Forget about the cold and plain salads, get
ready for mind blowing and healthy food to tingle your palates.
Located
in Biopolis, The Lawn cater for the professionals working in the area
during weekday and regulars on Sunday. Don't come on Saturday, as
they are close. Although the indoor seating is limited, they are more
than enough seating in the alfresco area.
Alfresco dining area |
As
The Lawn concept is based on a salad bar, the following is the SOP on
placing your order:
- Choose Base: Salad Box or Olive Rice (for those that need their carbo)
- Choose your Grill (protein: such as chicken, prawn, dory fish, duck, beef or even vegs)
- For Salad Box, Choose your toppings & dressings, you have 26 type toppings (such as vegs,fruits, pasta, nuts, cheese, etc) and 9 types of dressing options. For Olive rice, you have a standard side salad with no dressing.
Ordering and Grill Station |
The Menu |
For
the grills, we like the Acento Balsamico Beef Cuts and Ben's Beef
Rubs the most. The beef are tender and juicy, especially on the
balsamico. Next come dory fish & prawns. Both type of the grill
dory fish are generous in size, well marinated and not flaky. The
garlic prawn here is suppose to be one of the most popular grilled
ingredients. It is fresh, juicy with subtle garlic flavour thus we
are not surprise on why it is the top seller. Our least favourite
grill on the menu is the chicken. The Lawn uses chicken breast and
they are cut to bite size, we find the meat is a bit dry and chewy.
The marinate used on the chicken is quite good though. We can't
comment on the duck and vegetarian grills we did not try them, those
who had tried please give us your comments. :p
Pacific Dory with Salads - The Actual Salad Box |
Acento Balsamico Beef Cuts |
Mojo Chicken |
Char-Grilled Garlic Prawns |
For
the dressings, Mi So Spicy is on top of the list. It started off with
the subtle tom yum flavour, slowly the spiciness will come whack you
from nowhere. Good with everything except for the beef. For the beef,
we like the Honeyball dressing. The natural sweetness of the honey
really compliment the seasoning of the beef. For fish, beachy peachy
and manly mango are the best pairing as the fruity flavour in the
dressing give a Mediterranean feel to the fish. For the prawn,
wasahonie dressing will be a good choice. The combination of wasabi
and honey bring out the familiar taste of wasabi prawn which you get
in the most Chinese restaurant here.
The Nine Dressings |
Maple Chicken |
The olive rice is Teochew
version of olive fried rice. It has comforting home flavour, just
like what littledevil's mum cook at home. A good substitute for
salad, however you don't get any dressing or toppings from this.
For those that need their
caffeine fix, you can try their coffee here. They use the beans from
the artisan coffee roaster Smittens.
The Coffee |
The Lawn Grill & Salad Cafe
31 Biopolis Way,
Nanos #01-07
Singapore 138669
T: +65 6478 9739
OH:
Mon – Fri: 11.15
– 21.00 (LO 20.15)
Sun: 10.00 –
16.00 ( LO 15.15)
Closed on Saturday
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