 |
| Washoku Goen @ VivoCity |
Washoku
Goen ('WG') is a Japanese stall located in Food Republic Outlet in
VivoCity and Wisma Atria. Established itself in Singapore since
January 2015, Washoku Goen has a reputation for serving gigantic
katsu portion and delicious Japanese Curry Rice.
 |
| The Menu |
Since
their opening, they have consistently adding variety to their menu.
WG have just introduced Sumibiyaki - Japanese charcoal grill. After
you placed your order, the grill master will do the hard work for you
and grill the meat to perfection. There are two type of sauce you can
choose from Japanese BBQ (using eel sauce) or Singa BBQ (using local
flavour).
 |
| Sumibiyaki - Japanese Charcoal Grill - Chicken |
We
decided to order Japanese BBQ Menu, Sumibi Yakiton Juu ($6.80). The
chicken is well marinated, with a sweet flavour sauce. It is tender
and coated with smokey charcoal BBQ flavour. The proportion of rice
and chicken are huge. Good Value.
 |
| Sumibi Yakiton Juu |
On top of
that, we also tried Ultimate Original Curry Rice ($19.90). This
consist of Fish Katsu, Tonkasu, Chicken Katsu, Sumibi Beef, Croquette
and Half Boil Egg, on top of huge plate of rice and curry sauce. This
suppose to be good to fill the stomach for 2 to 3 person, but I think
it can feed 4 pax easily.
 |
| Ultimate Original Curry Rice |
To start,
we dig in to the Katsu: Fish Katsu, Tonkatsu and Chicken Katsu. We
must agree, the size of both the chicken katsu and fish katsu are
huge. Each of them almost as big as my two palms combined. The fish
is tender and flaky. While the chicken is juicy and succulent. For
tonkatsu, they use the lean part of the pork instead of the fatty
one. So it is a bit dry and harder compare to the chicken katsu, bur
from price point, it is pretty good.
 |
| Fish Katsu |
The one
that catch my attention is the Sumibi Beef. It is tender, succulent,
perfectly grilled filled with smokey flavour. The croquette is crispy
on the outside while soft in the inside. While the egg is nicely
boiled where the yolk will ooze out when it cuts into half.
 |
| Sumibi Beef, Tonkatsu, Chicken Katsu and Half boil egg |
Meanwhile
the portion of the rice and curry are just to big for two of us to
finish. The curry is robust and flavourful. It is thick but not
sticky, with a hint of smoky flavour as well.
FYI, we
tabao (packed) half of the katsu + 3/4 of the rice home because we
were to full to eat it all. So imagine the Ultimate size.
Overall,
We find the portion of the food served are extremely generous. The
food is delicious and definitely worth the try. Kanpai!! Cheers!!
Thanks to
Washoku Goen Team & WCC Solutions Team for the tasting
invitation.
Food
& Drink: 7/10
Value:
8.5/10
Service:
N/A
Ambiance:
N/A
Budget
per Person: $0 – 10; $11 - $25
Washoku
GOEN
1
Harbourfront Walk
VivoCity
#03-01
Food Republic (Stall 23)
Singapore
098585
T: +65
6420 6392
OH:
Sun –
Thu: 10.00 – 22.00
Fri, Sat
& Eve PH: 10.00 – 22.30
Other
Outlet
Udon GOEN @ Wisma Atria
435
Orchard Road
Wisma
Atria
#04-02/38
Food Republic (Stall 11)
Singapore
238877
T: +65
6337 4237
OH:
Sun –
Thu: 10.00 – 22.00
Fri, Sat
& Eve PH: 10.00 – 23.00
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