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Friday, 25 February 2022

DurianBB – Durian Master Class [Media Invite]

Are you a durian lover? Or have you ever wondered about the origins of Malaysia’s pungent thorny fruits that you can resist? Or what does this magical number mean D13, D24, D160 or D197? Or possibly you want to avoid a bad experience with that notorious durian seller? If the answer to any of the above questions is YES! This Durian Master Class by DurianBB is for you.

DurianBB Singapore
LD & I, together with a few “Makan Kakis” were invited to attend a Durian Master Class by DurianBB at their Singapore shop / classroom recently. At first, I thought it was just another tasting session, however, I was only half right.

DurianBB Mascot
Map of DurianBB Durians
The Master Class is conducted by Grand Master, Dato Paul Mak, Founding President of the Malaysian Durian Exporter Association also one of the founders of DurianBB in Malaysia and Singapore. While DurianBB has its farm in Raub, Pahang, DurianBB Singapore also bring in durians from all part of West Malaysia.

Durian Grand Master, Dato Paul Mak
While Dato Paul started his introduction, we started to tuck into DurianBB Musang King Gelato Bar. Made from 50% Musang King Flesh and 50% Italian Gelato. It is smooth and creamy, while the durian taste is more on the subtle side. I find it is missing the signature “Durian Smell”, like those in Durian Pengat. Having said that, it does not taste or smell like artificial durian flavouring added to it. It is suitable for those that want to try real durian ice cream but cannot “tahan” (withstand) the smell.

DurianBB Musang King Gelato Bar
DurianBB Musang King Gelato Bar
At the beginning of the course, Dato Paul will take you through the introduction of DurianBB, a brief history of Durian in Malaysia starting from Durian Kampong to cross-breeding of durian trees, the meaning of those magical numbers D13, D24, D160 or D197 and how that durian nicknames come about.

DurianBB Durian Passport
DurianBB Durian Passport
We are then served with a tasting platter. Usually, the tasting platter only comes in 5 types of durians. This time, we were quite lucky to have 6 types of durians. We are supposed to eat it from left to right, as with each pulp, the complexity of the durian will increase. While we are tasting the durian, Dato Paul explains to us the origin and characteristics of each durian on the plate.

Tasting Platter

1st pulp - D78 Sweetie
So instead of chowing down those delicious pulps like there is no tomorrow, it is good to take your time and savour the texture, flavour and experience like a durian connoisseur.

2nd pulp - D88 Darling
3rd pulp - D2 Dato Nina
Our tasting platter includes D78 Sweetie, D88 Darling, D2 Dato Nina, D16 Tekka, D24 Tan Sri XO and D197 Musang King. Sweetie and Darling are the sweet type of durian with a less complex texture. D2 is one of the oldest durians ever registered, however, it is probably the closest to the taste of durian kampong. D24 and Musang King are well-known in Singapore. Surprisingly, D160 Tekka is the most unique and complex for this round. It has a crispy bottom, moist in the middle and you can taste the fermentation in the pulp.

4th pulp - D160 Tekka
5th pulp - D24 Tan Sri XO
6th pulp - D197 Musang King
The Seeds Size
For the finale, Dato Paul will take you through a quick quiz just to recap the class and for the graduates, you will get a certificate. If you fail, you can always retake!! (Just kidding).

Graduation - YES!!
For me, the DuranBB Master Class help me to get to know more about the fruits that we are eating. It is an interactive class and you can ask Dato Paul questions along the way. He is not shy about sharing his experience and knowledge. Overall, it was an enjoyable 1-hour session and it helps me to understand more about the King of Fruits!!

DurianBB Master Class
Where: Durian BB, 462 Crawford Lane, #01-65 S190462
When: Every Saturday at 4PM (Please check their website to confirm)
Duration: 1 hour
Cost: $58nett (inclusive DurianBB Musang King Gelato Bar, Tasting Platter, Certificate & Enhanced Durian Knowledge)
How to Register:
Or Contact +65 9245 0788; or email: Singapore@durianbb.com

Try Your Luck at DurianBB Claw Machine
DurianBB also sells fresh durian, durian delivery, durian party, curated menu such as pastry, cake and drinks made from durian. There is also retail durian flavoured products, souvenirs, complete with their mascot Derek & Bella. Check out their website for more details.

DurianBB Retail
Thank you very much DurianBB for the invitation.

DurianBB
462 Crawford Lane
#01-65
Singapore 190462

T: +65 9245 0788
IG: @durianbb.sg
OH:
Sun – Thu: 14.00 – 22.00
Fri – Sat: 15.00 – 23.00
Closed on Monday

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