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| Squash - Juice Salad Wrap |
Squash, a healthy joint located in the basement of The Central Clarke
Quay. To be exact, beside Watson. If you might think Squash is a
juice bar, you are not wrong. Squash offered a complete healthy
lifestyle which include cold press juice, salads and wraps.
Squash juice are fresh Cold Press juice and crafted by the mixologist
to create a functional and nutritional juice. Cold press is a way to
extract the best liquid, pulp and nutrient from fruits and vegetables
without exposing it with heat from the blender. With the rave of
liquid detox recently, you can do the same with the juice here and
create you personalise detox program. Price started from $6.90 to
$9.90, they are reflective base on the fresh ingredients use.
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| Squash - Juice |
I tried Hydrate (Coconut water, Cucumber, Watermelon and Kalamansi),
Berrylicious Antioxidant (Apple, Pear, Mix Berries and Promegranate)
and Tropical Sunrise (Banana, Orange and Strawberry). Hydrate is
refreshing and packed with liquid. It is not sweet and easy on the
palate. Berrylicious and Tropical Sunrise are thicker in texture, and
you can feel the fibre from the banana, orange and berries. Delicious
and it does feel healthy.
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| Squash Salad - Salad Pasta |
To accompany the juice, Squash also offer a salad bar which contains
more than 30+ toppings and healthy version of the dressings. The
salad base starts at $5.90 with a choice of 2 standard toppings and 1
dressing. Our first try of salad is Salad pasta. Using spiral pasta
as a base, the berries dressing is just wonderful. Something unique
and not commonly found.
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| Squash Salad - Ultimate Rojak Salad |
Next come the Ultimate Rojak Salad. It is a modern interpretation by
Squash for Singapore Favourite Rojak. The key ingredients here are
the caramelised pineapple and dried cuttle fish. Squash even throw in
the mini cut You Tiao to add to the authenticity. It is nice, light
and not spicy. The dried cuttle fish also has a more refine, not
overpowering stinky taste.
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| Squash Salad - Spicy Thai Prawn Salad |
For more exotic toppings (add $2), you can have prawns, smoked
salmon, pork bulgogi or buratta cheese. We tried the Spicy Thai Prawn
Salad and Pork Bulgogi. The prawns are fresh but not as spicy as Thai
version of raw salad. The pork bulgogi are delicious, although
slightly chewy because of the cut of the meat.
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| Squash Salad - Pork Bulgogi Salad |
One thing I like to mention here, there is no fix mixture of the
salad. You are welcome to mix and match and come out with your
creation.
If salad is not your thing, maybe you can consider wraps. We tried
smoked Salmon and Roast Beef. Using whole wheat wrap, remind me of
eating Souvlaki or Turkish Wrap. It tasted crisp, fresh and tasty. Of
course the ingredients here are more refine, yet compare to Turkish
wrap. My preference is the beef rather than the salmon.
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| Squash Wrap - Roast Beef Wrap |
With Chinese New Year around the corner and you are looking for a
different version of Yu Sheng, you can order from Squash. They used
healthy nuts, dried fruits and mix berries dressing as the toppings.
Price starting from $28. I personally like the unique mix berries
dressing.
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| Squash - Yu Sheng |
Overall, Squash is not just a salad bar. It is a complete healthy
lifestyle, which provide healthy and delicious meal. In case you are
looking for Liquid Cleanse Detox program, you can consult the staff
of Squash on their programs. Cheers!!
Thank you very much to Jason, Ian and Squash team member for the
tasting invitation.
Food & Drink:
7.5/10
Value: 7.5/10
Service: n/a
Ambiance: 6/10
Budget
per Person: $0 - $10; $11 - $25
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